I worked bedside nursing. Where i worked we always had extra food trays patients didn’t want, meaning I could get up to 2 meals a shift for free.

On paper prohibited but where I worked at this was very extended, convenient and fast.

Changed workplaces and I cannot get any free food anymore. I simply don’t know what to bring to the workplace.

If its of any help I like cooking stews, but it’s gonna be a hassle to bring that to the workplace. And to bring a sandwich or buy one at the cafeteria? I’ll pass.

  • nickiwest@lemmy.world
    link
    fedilink
    arrow-up
    1
    ·
    2 hours ago

    I have access to a microwave, but there’s usually a line, so I take things that don’t need to be heated. Pasta salads, regular salads, and yogurt parfaits are easy go-tos for me.