I like scrambled eggs to omelette. Less fried surface I guess.
Edit: shoulda said “same ingredients only” but I suppose this was clear enough.
I like scrambled eggs to omelette. Less fried surface I guess.
Edit: shoulda said “same ingredients only” but I suppose this was clear enough.
You say thick, I say chonky, that’s why it is American style. I don’t mind if it is messy or uneven as long as it is packed with flavor. Your omelet sounds good too though, I would eat it.