Times are hard, the cost of living is rising, and so, like many people, I’m trying to cook cheaper meals for the family. I recently did the Piri-piri chicken wing, wedges and corn traybake from BBC Food.

Wings are cheap, potatoes are cheap, and corn isn’t crazy expensive. The limes were probably the most extravagent ingredient. Total price, probably £2-£3 per person.

It was great, and the family all enjoyed it. To the point where it would go on the regular rotation even if we had suitcases full of cash stashed around the place!

What are your best economical recipes that aren’t just beans, chickpeas, and rice? Meals you actively looks forward to, rather than just a budget way of getting calories inside you?

On my list for the coming week:

  • Carbonara
  • Sausage and mash with onion gravy
  • Chicken Quesadillas
  • Mac and Cheese with salad
  • Spicy black bean tacos
  • Stir-fried tofu
  • Slow cooker leek and potato soup

I can supply recipes for any of these.

  • Canopyflyer@lemmy.world
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    8 days ago

    Veggie Pasta

    1 Red Onion diced 2 Carrots diced 1 Celery diced Fresh Mozzarella 4oz bacon 6oz fusilli pasta (My personal favorite is Dellalo) 1.5c Marinara sauce Parsley for topping

    Cook the bacon to desired doneness in a 10 to 12" skillet. Personally, I like it just a bit chewy, rather than crispy.

    Drain the bacon on a plate with a paper towel while you cook the veggies.

    Cook the veggies until soft and browned. Add sauce and bacon and warm.

    While the veggies are cooking, bring a well salted pot of water to a boil and cook the pasta per directions on the package.

    Aliquot the pasta onto two plates add fresh mozz into the pasta and spread the sauce evenly between the two plates. Top with parsley.

    This makes enough for two people.