Cooking, in a serious way. I started waiting tables, then salad/prep and mid house, but I never went any further. I was a professional musician about 40 years and full time sysadmin for 21 years, but cooking was a missed opportunity I didn’t take. I was just thinking about this yesterday.
An actual regret. I would never have had enough hours leftover for the dedication required.
Cooking, in a serious way. I started waiting tables, then salad/prep and mid house, but I never went any further. I was a professional musician about 40 years and full time sysadmin for 21 years, but cooking was a missed opportunity I didn’t take. I was just thinking about this yesterday.
An actual regret. I would never have had enough hours leftover for the dedication required.
It’s never too late to get into cooking! No need to become the world’s best chef, it’s one of the most joyful things to do!