I worked bedside nursing. Where i worked we always had extra food trays patients didn’t want, meaning I could get up to 2 meals a shift for free.
On paper prohibited but where I worked at this was very extended, convenient and fast.
Changed workplaces and I cannot get any free food anymore. I simply don’t know what to bring to the workplace.
If its of any help I like cooking stews, but it’s gonna be a hassle to bring that to the workplace. And to bring a sandwich or buy one at the cafeteria? I’ll pass.
Yeah this. Not to mention I’ve seen silicon molds for food prep. Could easily spend sunday with two or three stews on the hob, freeze in those molds when done, and reheated in a microwave in the workplace.