• 6 Posts
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Joined 1 year ago
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Cake day: June 9th, 2023

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  • I’m not very good at not procrastinating, but I started to do things for “future me” and when I realize “omg I don’t have to do this cause it’s already done”, I thank past me.

    And when I end up having to do things last minute and in a rush, I tell past me that they have been right all along and that I should have let them do their thing.

    I found that I would procrastinate less when I was thankful for myself for doing things earlier.





  • Dunno if it fits your definition of healthy, but here’s what I like to prepare for lunch sometimes.

    Choose one protein, either chicken, hard boiled eggs or a can of flaked tuna. In a mixing bowl, I add : chopped bell pepper, chopped sweet pickles, chopped green onion, some fruit like a chopped apple or grapes cut in half, chopped spinach, some feta cheese cut in small cubes, or mozzarella works too, and some sunflower seeds. At the end, add a spoon or cream cheese and mix everything together. Fill a pita bread with the mixture. And enjoy!