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Joined 2 years ago
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Cake day: June 14th, 2023

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  • It’s not though. Maybe miracle whip, but that’s garbage. Not real mayo.

    It is extremely high in fat though. But the way Americans eat it is the real problem. You’re supposed to eat a small amount as a condiment to add flavour. Americans treat it like they treat all condiments, the same way Italians treat pasta sauce.

    I love mayonnaise but I eat maybe a tablespoon of it at most for an entire sandwich (spread very thinly over the bread) and I use it instead of butter, not in addition to butter.














  • Whenever you put any hot, bread-based food into the fridge it’ll get soggy. Gotta wait for it to cool down completely before putting it in the fridge.

    This extends even to the trip home from a takeout pizza place. Putting the box in one of those thermal bags is one of the worst things you can do, since it traps all the steam inside. Much better to leave the pizza on the passenger seat with the box ajar (some pizza boxes even have steam vents).




  • I like the Stargate-lite system in the game Terminus (2000). Unlike Stargate, each gate connects 1 to 1 with another, so there’s no “dialling up” a new destination. In fact, these gates don’t go anywhere unexplored. They only go where we’ve already been (around the solar system).

    See, in Terminus the space ships can only fly at realistic speeds (similar to real life rockets) and maneuvering is difficult (with pretty decent Newtonian physics). If you want to travel to other places in the solar system it takes an extremely long time, so the gates make it actually feasible to get around.

    This all had the effect of making space feel like the age of railroading. You can get around but you’re limited to where the rails can take you. I don’t know why, but there’s something so romantic about that.