

Regarding the magnet contact area, the magnet was blocking most of the ambient air from the silver. Given that the spoon was where most spoons live anyways, the kitchen, consider all the food scents and vapors it has experienced on the fridge, that likely accounts for the sulphur oxidation others have mentioned.










I’d use a pencil eraser to polish off surface level tarnish, no need to bust out the grinders here. But otherwise your comment is on point.