𝔗𝚎𝚑 𝔅𝚊𝚖𝚜𝚔𝚒@lemmy.world to memes@lemmy.worldEnglish · 1 year agoHit'n the right spot in the ol' braini.imgur.comexternal-linkmessage-square31fedilinkarrow-up1412arrow-down17
arrow-up1405arrow-down1external-linkHit'n the right spot in the ol' braini.imgur.com𝔗𝚎𝚑 𝔅𝚊𝚖𝚜𝚔𝚒@lemmy.world to memes@lemmy.worldEnglish · 1 year agomessage-square31fedilink
minus-squaredatendefekt@feddit.orglinkfedilinkarrow-up7·1 year agoThat depends on the cheese used on the topping. If it’s mozzarella I’m headed for a miserable time. Anything aged is OK: cheddar, swiss, aged gouda. My personal experience is cooks love to use butter in everything, so I’m always wary.
That depends on the cheese used on the topping. If it’s mozzarella I’m headed for a miserable time. Anything aged is OK: cheddar, swiss, aged gouda.
My personal experience is cooks love to use butter in everything, so I’m always wary.